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Casein, Enzymatic Hydrolysate
Product ID: C184


Description: Casein, enzymatic hydrolysate is an organic nitrogen source from milk for plant tissue culture.
Synonyms: NZ Amine Type A; Casamino acid.

Solubility Water
Physical Form Solid
Storage Temp. Room Temperature
Other Notes Plant Tissue Culture Tested
UPC / SKU C184
CAS NUMBER 9000-71-9
Storage Temp. Room Temperature
Tariff Code 3501.10.1000
Risk Info (R) 36/37/38
Safety Info (S) 26-36
No information available

C184 Casein, Enzymatic Hydrolysate

CAS: 9000-71-9
Molecular Wt

Form: Powder
Appearance: Yellow to Beige Powde
Application: Microbiology; Orchid Media Supplement
Solubility: Water
Typical Working Concentration:  
Storage Temp: Room Temperature
Other Notes: Plant Tissue Culture Tested
Plant Tissue Culture Tested Animal Derived - BSE Free