  Media Dye, Yellow
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| Solubility | Water |
| Physical Form | Solid |
| Storage Temp. | Room Temperature |
| Other Notes | Plant Tissue Culture Tested |
| UPC / SKU | F321 |
| CAS NUMBER | 1934-21-0 |
| Formula Weight | 534.37 |
| Formula | C16H9N4Na3O9S2 |
| Synonyms | Tartrazine, FD&C Yellow #5 |
| Storage Temp. | Room Temperature |
| Tariff Code | 2933.99.8350 |
| Risk Info (R) | 36/37/38 |
| Safety Info (S) | 26-36/37 |
No information available
F321 Food Color, Yellow
Synonym: Tartrazine; FD&C Yellow #5
CAS: 1934-21-0
Formula: C16H9N4Na3O9S2
Molecular Wt: 534.37
| Properties | |
|---|---|
| Form: | Powder |
| Appearance: | Orange Powder |
| Application: | Media Coloring |
| Solubility: | Water |
| Storage Temp of Stock Solution: | Room Temperature |
| Storage Temp: | Room Temperature |
| Typical Working Concentration: | Recommended 10 milligrams to 250 milligrams per liter |
| Other Notes: | Plant Tissue Culture Tested |
Application Notes
Once dissolved in water, this product produces a bright yellow color despite the orange appearance of the dry powder.
References
Merck 13, 9160
