Introduction
Description: L-Glutamic Acid is an amino acid that can be supplemented to plant tissue culture media
Synonym: (S)-2-Aminopentanedioic Acid
| Solubility |
Water |
| Physical Form |
Solid |
| Storage Temp. |
Room Temperature |
| Other Notes |
Plant Tissue Culture Tested |
| UPC / SKU |
G399 |
| CAS NUMBER |
56-86-0 |
| Formula Weight |
147.13 |
| Formula |
C5H9NO4 |
| Synonyms |
(S)-2-aminopentanedioic Acid |
| Storage Temp. |
Room Temperature |
| Tariff Code |
2922.42.5000 |
| Risk Info (R) |
20/22-36/38-68 |
| Safety Info (S) |
22-45-36/37/39 |
No information available
G399 L-Glutamic Acid
| Synonyms: |
(S)-2-Aminopentanedioic Acid |
| CAS: |
56-86-0 |
| Formula: |
C5H9NO4 |
| Mol. Weight: |
147.13 |
| Properties |
|---|
| Form: |
Powder |
| Appearance: |
White Crystalline |
| Application: |
Amino Acid |
| Solubility: |
Water |
| Typical Working Concentration: |
|
| Storage Temp: |
Room Temperature |
| Storage Temp of Stock Solution: |
|
| Other Notes: |
Plant Tissue Culture Tested Derived from Bacterial Fermentation of a Non-animal Source |
Application Notes
References
Merck 13, 4482
