Introduction
Description: Kanamycin is an aminoglycoside antibiotic derived from Streptomyces kanamyceticus. Kanamycin has similar modes of action to those of gentamicin in which it inhibits protein synthesis and is effective against gram-positive and gram-negative bacteria. It is also used as a selection agent for the nptII gene.
See product info sheet for more information.
| Solubility |
Water |
| Physical Form |
Liquid |
| Concentration |
100 mg/mL |
| Sterility |
Sterile Filtered |
| Storage Temp. |
2 to 6 °C |
| UPC / SKU |
K4751 |
| CAS NUMBER |
25389-94-0 |
| Formula Weight |
582.6 |
| Formula |
C18H36N4O11 • H2SO4 |
| Manufactured from |
K378 |
| Additional Charge |
Dry Ice ($15) |
| Storage Temp. |
2 to 6 °C |
| Tariff Code |
2941.90.1010 |
| Risk Info (R) |
61/36/37/38 |
| Safety Info (S) |
22-36/37/39-45 |
No information available
K4751 Kanamycin Solution (100 mg/mL)
| Synonyms: |
O-3-Amino-3-deoxy-α-D-glucopyranosyl-(1→6)-O-[6- amino-6-deoxy-α-D-glucopyranosyl-(1→4)]-2-deoxy-DStreptamine Monosulfate |
| CAS: |
25389-94-0 |
| Formula: |
C18H36N4O11 • H2SO4 |
| Mol. Weight: |
582.6 |
| Properties |
|---|
| Form: |
Liquid |
| Appearance: |
Colorless, Clear Liquid |
| Application: |
Plant Tissue Culture Antibiotic |
| Solubility: |
Miscible with Water |
| Storage Temp: |
2 to 6 oC |
| Other Notes: |
Plant Tissue Culture Tested |
